Taking inspiration from Japanese traditions, Sasaki created a zen garden-inspired piece of toast art, featuring sour cream for the base that was “raked” with a fork to mimic patterned sand.
Japanese artist Manami Sasaki, also known as sasamana1204 to her 11.9k Instagram followers, creates art on slices of toast designs while working from home during the lockdown.
Scroll down to have a look at toast designs inspired by Japanese Artist.
Dick Bruna
Ingredients: sliced bread, tarako mayo, sour cream, seaweed, cheddar cheese.
Franco Grignani
Ingredients: sliced bread, sour cream, black pepper, ketchup.
Gegege No Kitarō
Ingredients: sliced bread, margarine, grilled seaweed.
Hanafuda
Ingredients: sliced bread, sour cream, whitebait, blue seaweed, grilled seaweed, pollock roe, cherry tomato.
Ikko Tanaka (The 200th Anniversary Of Sharaku)
Ingredients: sliced bread, cinnamon, margarine, sour cream, chocolate, kiwi, cherries, blueberry jam.
Japanese Rock Garden
Ingredients: sliced bread, sour cream, nuts, matcha.
Jasmine
Ingredients: sliced bread, tomato sauce, margarine, mint, mustard.
Kintsugi
Ingredients: sliced bread, sour cream, edible gold leaf, ketchup.
Moon
Ingredients: sliced bread, squid.
Nihon Buyō
Ingredients: sliced bread, sour cream, seaweed, tomato, basil, paprika, purple cabbage, ketchup.
Paul Rand (Eye Bee M)
Ingredients: sliced bread, paprika, macadamia nuts, grilled seaweed, sausage, cheese, watercress, purple cabbage, and rice.
Sakura
Ingredients: sliced bread, blueberry jam, chocolate.
Sei Sh+ìnagon
Ingredients: sliced bread, sour cream, dried bonito flakes, squid, sprinkle with salmon, cheese, purple cabbage, shrimp, whitebait, and blue seaweed.More info: Instagram | suzuri.jp
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